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Automatic Vacuum Sealer For Food Preservation Storage


By vacuum sealing, you can keep frozen food safe from freezer burn.

Prepare your meals, seal them and freeze them. Ideal for baby food preparation too, especially for working parents with limited time.

You can neatly stack airtight bags on top of each other without taking up a lot of freezer space.

Protect polished silver from tarnishing by minimizing exposure to air.

KSh2,500.00 KSh3,000.00

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Vacuum packaging reduces the oxidation by extending the life of the food by removing most of the air in the sealed container, preventing air from entering the sealed container

Vacuum packaging helps maintain the flavor and overall quality of the food. It helps to inhibit the growth of aerobic microorganisms and helps to improve the food problem.

Tight vacuum sealing system to prevent the food surface dry and harden, reduce food deterioration and waste.

Fresh, anti-bacteria, moisture-proof, mold-proof, antioxidant.
One touch vacuum sealer operation, easy to use.
Low noise, low vibration.
Light in weight, portability and ease to use

Packaged included:
1 x Vacuum Sealer
15 x Vacuum bags(Free)
1 x Cable(US/UK/EU Plug)
1 x User Manual

Specifications:
Model: HG0345
Material: ABS(Acrylonitrile Butadiene Styrene plastic)
Color: Black
Rated voltage: AC 110V-120V/60Hz 220V-240V/50Hz
Power: 90W
Vacuum Degree: -45Kpa/-60Kpa
Dimensions (L x W x H): 37×6.5×5.2cm/14.6″”x2.6″”x2.1″”
Net Weight: 390g
Vacuum bags size: 25x20cm / 9.84″”x7.87″”

How To Vacuum And Seal With Bags:

1. Put the items inside the bag. Clean and straighten the open end of the bag, clearing away any dust and smoothing out wrinkles or ripples.
2. Place the open end of the bag in the vacuum chamber beneath the air intake. Do not overfill the bag.
3. Close the lid and then press on both sides of the lid, and lock the buckles.
4. Press the “”Vacuum & Seal”” Button and the green LED will blink, the bag will be automatically vacuumed.
5. When the LED turns to be red, the bag will be automatically sealed.
6. When the LED turns to be green again, the process is completed.
7. Open the vacuum releasing valve and release the vacuum pressure inside the machine.
8. Open the upper lid and take out the bag. Refrigerate or freeze sealed food bag if needed.

Seal only:

1. Plug the appliance into a power source when the green LED light up.
2. Put one end of the bag on top of the sealing strip, but make sure the end does not enter the vacuum chamber.
3. Close the lid and then press on both sides of the lid, and lock the buckles. Press the “”Seal Only”” button for 3 seconds, and the LED turns to be red.
4. Then press on both sides of the lid until the red LED turns to be green again.
5. Sealing is completed, open the upper lid and take out the bag.

Cleaning and Maintenance:

1. Always unplug the unit before cleaning the appliance.
2. Do not immerse it in water or any other liquid.
3. Do not use abrasive cleaners to clean the unit, as they will scratch the surface.
4. Wipe the outside of the unit with a damp cloth or sponge and mild detergent.
5. To clean the inside of the unit, wipe away any food or liquid with a paper towel.
6. Dry thoroughly before using it again.

Vacuum Sealing Tips :

1. Do not overfill the bags, leave enough space at the open end of the bag so that the bag can be placed on the vacuum chamber more positively.
2. Do not wet the open end of the bag. Wet bags

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